Traditional Cantonese Style Mooncakes

Do you want to make your own moon cake to celebrate the festive season?
Bake a completely different mooncakes and wow your family and friends with your homemade creations.

Dates:
16 Sep Sat 9am – 1.30pm

*Class conducted in mandarin. English recipe provided.

What you'll learn
- How to make traditional mooncake soft and delicate skin from scratch.
- How to prepare the salted egg yolk
- how to knead the skin of the mooncake
- how to wrap and mould the mooncakes with fillings.
- Baking temperature control

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $205 per pax/ $200 per pax when you sign up for 2 seats or more
Bring home : 8 pcs of mooncakes
Instructor : Kimmy Liu

You might Also be interested

Other Classes


Christmas Edition - Totoro Wagashi

class details

Paris-Brest

class details

Christmas Souffle Cake Rolls

class details

Sumikko Gurashi Sushi - Pineapple Shortcake

class details

Testimonial

hear what our Students have to say


I love the class here. The teacher is nice and helpful. On top of that, the atmosphere allows beginner like us to fall in love with baking. Strongly recommend anyone who wish to bake a cake for their love ones.



Zen Zhen You