Traditional Cantonese Style Mooncakes

Do you want to make your own moon cake to celebrate the festive season?
Bake a completely different mooncakes and wow your family and friends with your homemade creations.

Dates:
16 Sep Sat 9am – 1.30pm

*Class conducted in mandarin. English recipe provided.

What you'll learn
- How to make traditional mooncake soft and delicate skin from scratch.
- How to prepare the salted egg yolk
- how to knead the skin of the mooncake
- how to wrap and mould the mooncakes with fillings.
- Baking temperature control

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $205 per pax/ $200 per pax when you sign up for 2 seats or more
Bring home : 8 pcs of mooncakes
Instructor : Kimmy Liu

You might Also be interested

Other Classes


Taiwanese Pastry 3-in-1( Pepper Meat Buns/ 3Q Pastry/ Sun Cake)

class details

Chip & Dale Cupcakes

class details

Mastering 8 Signature Bagels

class details

Light Soufflé Cheesecake & Honey Milk Roll

class details

Testimonial

hear what our Students have to say


Very nice cosy environment.. friendly teachers.. (",)



Irene Love