Unicorn Tartlets

Baking Classes Pastry by BakeFresh

We are back with a new design on our popular decorative tartlets workshop. Learn to make vanilla flavour tart shell and taste-a-like pudding texture fillings and create trendy unicorn design!

What you'll learn
- how to make the fuss free pastry dough.
- how to mould the pastry into the tart shells and prepare the fillings.
- how to pipe unicorn mane, make her horns and ears
- Draw the eyes and beautify the tartlets
- * Note: Non-halal ingredients are used.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $135 per pax / $130 per pax when you sign up for 2 seats or more
Bring home : 6 tartlets
Instructor : BakeFresh Instructor

What you've missed

Other Classes


The Art of Cake Decoration (Winnie The Pooh Ufufy Cake)

class details

Novelty Dessert Table Cakes 2 (SkillsFuture Eligible)

class details

Contemporary Cakes (Matcha Cake & Lychee Rosette Cake )

class details

Cake Pops

class details

You might Also be interested

Other Classes


Vanilla Crepe Cake

class details

*NEW* Novelty Glutinous Rice Balls/ Tangyuan 汤圆

class details

Yuzu Mango Christmas Bar Cake

class details

3D Novelty Agar Agar Cake (Xmas Edition)

class details

Testimonial

hear what our Students have to say


Many thanks to Brenda and her team for giving me a wonderfully fulfilling baking session today! I enjoyed every second of it and I had a lot of take - aways (not just the cookies =P) from a single session with them. Amazingly, the instructor was able to identify the potential struggle any budding baker may encounter in the learning process and thus she was very meticulous in checking on the progress of the participants. She was also very encouraging and I experienced many small steps of success as my confidence grew under her guidance and affirmation. I had a most satisfying learning experience and I look forward to be able to join more sessions with the team again soon! =)



Ivine Ng