


Wagashi
Baking Classes by BakeFresh
Experience the art of Wagashi making and learn to create these delicate and beautiful confectionaries.
- how to prepare desiccated coconut and matcha fillings
- how to create the colors and achieve the right consistency for the skin and each design
- how to use different tools to create 8 different designs
- troubleshooting and correcting the finished product
What you'll learn
- basic ingredients for the Wagashi skin- how to prepare desiccated coconut and matcha fillings
- how to create the colors and achieve the right consistency for the skin and each design
- how to use different tools to create 8 different designs
- troubleshooting and correcting the finished product
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hear what our Students have to say
Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)