Wagashi

Baking Classes by BakeFresh

Experience the art of Wagashi making and learn to create these delicate and beautiful confectionaries.    

What you'll learn
- basic ingredients for the Wagashi skin
- how to prepare desiccated coconut and matcha fillings
- how to create the colors and achieve the right consistency for the skin and each design
- how to use different tools to create 8 different designs
- troubleshooting and correcting the finished product

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : Promo price at $175 (original $185) - Promo ends 15 Jan
Bring home : 8 designs wagashi
Instructor : Vietnamese Teacher, Miss Jessy Tra

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Testimonial

hear what our Students have to say


Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)



Jas Tare